Weddings - Sample Menu 1
$26.00 per head
Cocktail food to start
>
Platters with 1950’s style cocktail food
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Toothpicks with cocktail onions & tasty cheese
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Bowls of cocktail frankfurts
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Jatz biscuits with our own French onion dip
BURGERS
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Beef burgers with lettuce, cheese, tomato, beetroot
Or
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Chicken Burger with lettuce, cheese, tomato, and pineapple
Served in Turkish bread both served with fries
DESSERT
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Strawberry Shortcake
Or
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Key Lime pie
Both served with cream and garnished with after dinner mints
$50.00 per head
ENTRÉE
PUMPKIN RAVIOLI
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Roasted pumpkin with mustard fruits, almond meal
and served with sage and butter
MAINS
SCOTCH FILLET
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Aged scotch fillet with a red wine glazed sauce with
native pepper and green peppercorns
CHICKEN BREAST
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Topped with avocado and creamy lemon myrtle sauce
Mains served with chat potatoes with garlic and rosemary
DESSERTS
CHOCOLATE AND MACADAMIA NUT PUDDING
Individual pudding with white chocolate sauce and cream
LEMON TART
Individual lemon curd tart with cream
COFFEE AND TEA
Mahalia coffee freshly brewed
